News – Smarties.bio

Smarties.bio: Innovation and Agricultural Tradition

25 June 2026

In the landscape of modern agriculture, breeding represents one of the most important tools for increasing production quality, enhancing plant res...

Forcing and Whitening of Chicory

18 June 2026

Forcing and whitening are traditional agronomic techniques used to improve the quality, taste, and texture of certain chicory varieties. This proce...

The new Smarties.bio radicchios: genetic innovation and sustainable vision

11 June 2026

The Smarties.bio radicchio range expands with four new varieties that represent the tangible result of genetic improvement and the company’s ongoin...

June Recommendations

04 June 2026

Recommended products for June: focus on the Smarties.bio chicory and radicchio range June is a strategic month for planning autumn and winter crop...

Smarties.bio Spring Open Days: three events to discover our “Grow Different”

28 May 2026

Spring 2026 represented a special moment of sharing and exchange for Smarties.bio. With three Open Days organized at our headquarters and showcase ...

Smarties.bio Workshop at LA RAPA BENDATA

21 May 2026

On March 9, 2026, LA RAPA BENDATA hosted an outstanding event: a workshop focused on brassicas, radicchio, and forcing techniques. It was a moment ...

ALBASCURA: the new lettuce by Smarties.bio combining quality and innovation

14 May 2026

In the professional vegetable seed world, Smarties.bio continues to stand out for its genetic research, sustainability, and attention to farmers’ n...

May Recommendations

06 May 2026

May Recommendations: baby lettuce, rocket, and corn salad for high-quality production May represents a strategic period for spring–summer sowing, w...

Smarties.bio at the Festa del Mais Marano: agricultural tradition and innovation for the future

30 April 2026

Every autumn, the small municipality of Marano Vicentino celebrates one of the most representative agricultural excellences of the area: Mais Mara...

New Buon Ricordo Guide 2026

23 April 2026

The new Buon Ricordo Guide 2026 was presented in Milan, marking its 62nd edition. During the Milan preview event, the entry of five new restaurant...

Winter Marketgarden Workshop at Azienda Agricola Foradori

16 April 2026

An unmissable initiative with Jean-Martin FortierOn January 18, 2026, Azienda Agricola Foradori hosted an extraordinary event dedicated to winter m...

Our Experience at the Radicchio Festival 2025

09 April 2026

Last year, as has now become a tradition, Smarties.bio had the pleasure of participating in the fifth edition of the Sagra del Radicchio 2025 in Po...

April Recommendations

02 April 2026

April is the time to build the foundations of spring and summer production Each month requires targeted technical decisions. April is the period wh...

Smarties.bio receives the America Agricoltura Award

26 March 2026

An Award that speaks of future, roots, and international vision An award that speaks of future, roots, and international vision We are deeply honor...

Smarties.bio and the collaboration with Austria

20 March 2026

A bond that grows over time Over the years, Smarties.bio has built a strong and inspiring relationship with the Austrian market, based on shared va...

Discover the Smarties.bio YouTube Channel

12 March 2026

In the world of professional horticulture and high-quality seeds, information makes the difference. That’s why at Smarties.bio we have decided to c...

March Recommendations

04 March 2026

March marks the beginning of a new production phase: Days are getting longer, temperatures are milder, and opportunities in the field are increa...

Seed & Service: the virtuous model created by Smarties.bio

24 February 2026

Seed & Service: the virtuous model created by Smarties.bioIn the professional vegetable seed sector, Smarties.bio stands out for developing an...

Smarties.bio and the America Agriculture Award

15 December 2025

Montecitorio Palace – Rome A new award branded USA arrives as official and international recognition of the professionalism and corporate mission o...

Warenrunde „Radicchio und Bittersalate“

20 November 2025

On 17 and 18 November 2025, we were invited to Germany, in Berlin, by the association Die Gemeinschaft e.V, which brings together food-sector oper...

Biologico in Piassa 2025

05 November 2025

The Event: Since 1988, the Padua market-festival has been a reference point for those seeking organic ideas and products. During the event, visito...

Pomo Pero 11-12 October 2025

05 November 2025

POMO PERO 2025 On Saturday 11 and Sunday 12 October 2025, Lusiana (On the Asiago plateau in the province of Vicenza) hosted the 26th edition of “Po...

Let’s Liberate Diversity! 14º forum LLD

26 September 2025

Let’s Liberate Diversity! Annual meeting What it is: Since 2005, a European movement for agrobiodiversity has taken shape, driven by the need to a...

GARDENIA monthly magazine of flowers, plants, vegetable gardens, and gardens

01 August 2025

Don’t miss this month’s issue of the GARDENIA monthly magazine we are featured! Thanks to the article by Samantha Gaiara. Radicchio What it is: Ci...